let’s talk about IJEBU GARRI: we Africans are blessed with so many healthy delicacies. You see this IJEBU GARRI, we in the west don’t play with it. Even the people from the East of Nigeria can attest to this that IJEBU GARRI is special to every Nigerian. Cassava root which garri is being processed is rich in fiber, copper, magnesium, protein and mineral. It is odorless, which is a complete opposite of the traditional wet fufu/ swallow on the street. It may serve as antioxidant, may boost immunity and eye health. PREPARATION African Ijebu Garri is made with finer grains and has a pleasantly sour taste making it very suitable to eat. Ijebu Garri can be eaten without further cooking, and can serve as snack/cereal by placing it in a bowl and adding cold water/ice cubes, sugar or honey , groundnuts, tiger nuts milk/others, coconut chunks and cashew nuts and then drink to your satisfaction. This here can serve as a whole meal and it’s so yummy. Buy better Ijebu Garri that is hygienically processed from DELTA MULTI BIZ AGRO EXPORTATION AND ALLIED LIMITED and thank me later. ORIGINAL IJEBU GARRI is very much available in large quantity and we can supply to any location of your choice at your doorstep.
